Foods and plants are full of things that turn on anti-aging processes and improve our health. The bigger variety you eat, the more interesting it is, and you can stop choking down all those worthless vitamins and health powders from the pill isle.
Yesterday, as best I can remember I had:
Tangelo, banana, blueberry, dried fig, dried date, golden raisin, papaya, frozen peach, frozen blackberry, pecan, almond, pumpkin seed, ground flax seed, Kashi Heritage cereal (7 or 8 grains), mixed berry juice, soy milk, coffee, tea, whole grain multi-grain bread, chickpea, peanut butter, strawberry jelly, mushroom, wild rice, white potato, sweet potato, black bean, onion, garlic, jalapeno, cilantro, celery, red bell pepper, green cabbage, carrot, yellow split pea, blue corn chip, organic chocolate cookie, yogurt, black strap molasses, bottled picante sauce. Primary dried spices: cinnamon, cayenne, dill, allspice, cumin, chipoltle, cloves, oregano. A tiny Balalaika – vodka, triple sec, lemon juice, sort of the Russian Margarita. One B12 tablet, B12 is the only thing you may run short of not eating meat and dairy, multi-vitamins are a waste of money.
So far this morning:
1/2 Grapefruit, 1/2 banana, golden raisin, cranberry juice, Kashi Heritage cereal, soy milk, walnut, sunflower seed, ground flax (sprinkle on cereal), coffee, dried apricot, cinnamon.
No animal was directly harmed by this diet.
Darrel,
ReplyDeleteShrimp Lo Mein for supper...
Ron
For lunch we had an avocado, then egg white omelette with broccoli, potato, onion, bell pepper, spiced with dijon mustard, salt, pepper, and then an orange and black tea.
ReplyDeleteTonight the wife hijacked the menu, I am told I shall saute fennel bulb with garlic and orange juice and something else, I didn't get complete instructions yet, she is doing something with lintels and split yellow peas, not sure what all is in it, she is beating the the pans and slinging stuff around, I don't know yet what she is making.